Cocktail

Hors d’oeuvres priced per platter – 25 pieces

  • Sausage Stuffed Mushrooms $25.00
  • New Potatoes Filled with Sour Cream and Scallions $25.00
  • Melon Wrapped with Proscuitto $31.25
  • Minted Melon Balls $25.00
  • Roquefort Covered Grapes $37.50
  • Asian Sweet and Sour Meatballs $25.00
  • Quesadillas with Cheddar, Bacon and Scallions $37.50
  • Barbecue Meatballs $25.00
  • Almond Stuffed Dates $25.00
  • Snow Peas Filled with Herb Cheese $37.50
  • Raspberry Baked Brie with French Bread $37.50
  • Warm Spinach and Artichoke Dip with Tortilla Chips $37.50
  • Warm Crab Dip with Crackers $50.00
  • Sesame Chicken Tenders $43.75
  • Cheddar Cheese Straws $31.25
  • Spanikopita $43.75
  • Curried Chicken in Puff Pastry Bundles $37.50
  • Asparagus Spears Wrapped in Smoked Salmon $75.00
  • Asparagus Spears Wrapped in Prosciutto $50.00
  • Skewered Sate (Beef or Chicken) with Spicy Peanut Sauce $50.00
  • Small Sandwiches (Turkey, Tuna Salad, Ham, Chicken Salad) $43.75
  • Fresh Vegetables with Dip $50.00
  • Jumbo Shrimp Cocktail $75.00
  • Miniature Crab Cakes $75.00
  • Marinated Jumbo Shrimp Wrapped in Snow Peas $75.00
  • Scallops Wrapped in Bacon $75.00
  • Miniature open-Faced Reubens $37.50
  • Miniature Quiche $25.00