Cocktail

Hors d’oeuvres priced per platter – 25 pieces

  • Sausage Stuffed Mushrooms $30.00
  • New Potatoes Filled with Sour Cream and Scallions $30.00
  • Melon Wrapped with Proscuitto $37.50
  • Minted Melon Balls $30.00
  • Roquefort Covered Grapes $45.00
  • Asian Sweet and Sour Meatballs $30.00
  • Quesadillas with Cheddar, Bacon and Scallions $45.00
  • Barbecue Meatballs $30.00
  • Almond Stuffed Dates $30.00
  • Snow Peas Filled with Herb Cheese $45.00
  • Raspberry Baked Brie with French Bread $62.50
  • Warm Spinach and Artichoke Dip with Tortilla Chips $45.00
  • Warm Crab Dip with Crackers $90.00
  • Sesame Chicken Tenders $60.00
  • Cheddar Cheese Straws $37.50
  • Spanikopita $52.50
  • Curried Chicken in Puff Pastry Bundles $45.00
  • Asparagus Spears Wrapped in Smoked Salmon $90.00
  • Asparagus Spears Wrapped in Prosciutto $62.50
  • Skewered Sate (Beef or Chicken) with Spicy Peanut Sauce $62.50
  • Small Sandwiches (Turkey, Tuna Salad, Ham, Chicken Salad) $52.50
  • Fresh Vegetables with Dip $60.00
  • Jumbo Shrimp Cocktail $90.00
  • Miniature Crab Cakes $90.00
  • Marinated Jumbo Shrimp Wrapped in Snow Peas $90.00
  • Scallops Wrapped in Bacon $90.00
  • Miniature open-Faced Reubens $52.50
  • Miniature Quiche $30.00